This historic hotel embodies the island's plantation-era heritage and offers contemporary comforts for travellers. The beautifully designed guestrooms feature authentic Hawaiian-style furnishings and artwork. The in-house grill serves creatively imagined regional Hawaiian specialties prepared by acclaimed chef Beverly Gannon. Guests can savour many unforgettable Pacific Rim creations on the menu, from fresh local seafood to prime meats. The hotel offers a delicious complimentary Continental breakfast to its guests.