All 227 guestrooms and suites are tastefully decorated and afford maximum comfort and privacy. Features include IDD, television, mini-bar and refrigerator, air-conditioning and a hair dryer. The Guangdong Chef Guoxiong Liu has delighted diners at some of the most exclusive restaurants in China. Now, Chef Liu brings his unique combination of art and cuisine to Dalian with a special Guangdong gourmet selection featuring two of the most delectable of all Chinese specialties: Shark's Fin and Abalone.